Vinod Platinum Triply Stainless Steel Cookware Kadai With Lid | 3.2 Litres | 26 Cm | 2.5 Mm Thick | 3 Layer Kadhai Sharmayu Ayurveda Kashmiri Kesar - 1 gm. Skimming And Straining: Designed With

Skimming And Straining: Designed With A Perforated Surface For Efficient Skimming Of Oil Or Liquid And Straining Of Food Items

and maintaining the skin's pH balance

temple flowers

Yaqoot Mahlool (Silicate of Alumina)

Tea tree oil is derived from the leaves of Melaleuca alternifolia

Vinod Platinum Triply Stainless Steel Cookware Kadai With Lid | 3.2 Litres | 26 Cm | 2.5 Mm Thick | 3 Layer Kadhai Sharmayu Ayurveda Kashmiri Kesar - 1 gm. Skimming And Straining: Designed WithDescription: TRIPLY STAINLESS STEEL CONSTRUCTION: The kadai features a three layer construction, with an inner layer made of food grade 18 8 stainless steel for healthy cooking, a middle layer of encapsulated aluminium for even heat distribution, and an outer layer of 430 magnetic stainless steel for induction compatibility. EFFICIENT COOKING TECHNOLOGY: The tri ply construction enables faster cooking, cooking food 2 times faster than ordinary