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This is how you make a crowd pleasing pulled pork feast
Our Tokusen Ribeye is in for great flavour
garlic and a little of red wine
it’s a cut from the shoulder
This marinated Persian Feta is produced by 8 degrees cheese's
Pork Boston Butt salumi This is how you makeOrigin Bali, Payangan Farm Producer Our farmers take pride in raising their Balinese black heritage pigs. These organic, chemical free pigs taste how pork should taste. Description Contradictory to its name, its a cut from the shoulder. The cut to choose for slow cooking or BBQing. This is how you make a crowd pleasing pulled pork feast. Nice on a sandwich with coleslaw and a cold Bintang. Other Details Vacuum packed
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