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sugar-dusted Turkish delight
maintains its richness and preserves the fruit's essence
complemented by balsamic notes from the medicinal herbs in our surroundings
and hints of honeyed almond
pepper and sweet spices to which they add hints of dark red oranges
Castagna - Adam's Rib Red 2022 Sardegna sugar-dusted Turkish delightAdam's Rib Red is made mostly with Syrah and Nebbiolo with a minor portion of Sangiovese. All estate grown. It works for both its savouriness and for its fruitiness. It's all woodsy spice and blue black berries and while there isn't a great deal of tannin it feels well framed and sustained. It's medium weight, rises on blood orange acidity, and cranberry juice flavours.