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Like the mirror itself
She's roasty
Not just for kindness
and clear sky blue
I drank only espresso and cappuccino for another three years 😂
White Ragu` Collection Yarn Like the mirror itselfPart of our Cookbook Collection: inspired by two of my favorite cookbooks, Smitten Kitchen Keepers by Deb Perelman and How to Eataly by Mario Batali and Lidia Bastianich. This selection from Smitten Kitchen Keepers is one of my absolute favorite things to cook we LOVE a white ragu' in this house! The first time I made one was in my cooking class in Italy, and our instructor brought in meat from a wild boar he had hunted that weekend. We flavored it
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US$ 19.97
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US$ 80.00