The Japanese Umami Bitters Red wind or freshly made pasta

or freshly made pasta

mushrooms and truffles mingle with a fine sage-like herbal lift

The Japanese Bitters - Yuzu have a gorgeous floral fragrance and sour flavour

malty flavour of Black Label with slightly peatier whisky and casks that were more heavily charred

Finish: Still packed with fruit

The Japanese Umami Bitters Red wind or freshly made pastaORIGINJAPAN TYPEBITTER SIZE200 ML ALC27. 00% Tasting notes: Mushroom, seaweed, miso, soy sauce, salty. The Japanese Umami Bitters are packed fulled of savoury, smoky, salty goodness that is sure to add depth to your next drink. Experience savoury notes of funky fermentation and a touch of astringency.